Experimenting with traditional dishes, we use a heavy mix of Peruvian & Japanese style cooking techniques, perfectly fusing and combining flavours to create a stylish tailor-made tasting menu.
Our A La Carte menu is available in the restaurant or on our terrace on Wednesdays and Thursdays after 5pm and all day Friday - Sunday | BUSINESS LUNCH menu only available 12pm - 3pm Monday to Friday | SET SHARING menus for groups of 10+ guests