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FORBIDDEN BRUNCH

Step into a brunch experience like no other at Forbidden Brunch—a weekend affair designed for those who love great food, flowing drinks, and a lively atmosphere.

For three hours, enjoy a carefully curated selection of Peruvian-Japanese fusion dishes, paired with a selection of beverages to keep the good times going. Set against the stunning backdrop of the Brisbane skyline, it’s the perfect way to elevate your weekend plans.

From $99pp

Available Saturday & Sunday 12-3pm

Bookings Essential | Minimum 2 people

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SET SHARED MENU

EDAMAME
Steamed whole edamame beans with Hakata sea salt (gf, df, ve)

SPICY TUNA CRISPY RICE
Spicy tuna with jalapeño and spring onion on sweet-soy crispy rice cake (df)

KARAAGE CHICKEN BAO
Soy chicken karaage, yuzu mayo, iceberg lettuce, shichimi togarashi (df)

GENGHIS CHICKEN YAKITORI (gf, df)

TAQUITOS NORTEÑOS
Crispy taquitos, cured kingfish, corn, Spanish onions, chilli (df)

SASHIMI PLATTER
Salmon, tuna, hamachi (gf, de)

3 HOUR DRINKS PACKAGE
Arrival Pisco Sour + Selected Wines + Revel Beers + Soft Drinks

OPTIONAL UPGRADE +45pp
Premium Spirits + Gorilla Spritz

*Menu items may vary on the event night due to seasonal availability. We strive to provide high-quality and fresh ingredients, and as a result, certain items may be substituted or modified based on seasonal changes. Last-minute adjustments may occur based on unforeseen circumstances such as sudden changes in ingredient availability.
*Due to being a rooftop venue, we are subject to weather conditions. In the event of unsuitable weather, we reserve the right to move your reservation to an alternative area within our venue or to a partner venue. We will endeavour to inform you of any changes as soon as possible.
*Non-alcoholic beverage package available. Please contact our reservations team.